Gluten-Free Bread

Name: Gluten-Free Bread
Ingredients: Gluten-Free Flour Mix; 4 cups brown rice flour; 3 cups tapioca flour; 1 cup cornstarch or potato starch; Mix well in a container to have on hand; Gluten-Free Bread; Gluten-Free Flour Mix:; 6 cups plus Gluten-Free Flour Mix; 2 T. dry yeast; 2 cups GF oatmeal; 1 cup dry milk; 3 T xantham gum; 4 cups hot water; ½ cups veg. oil; 6 eggs; ¾ cup sugar or honey; 1 T salt; 4 Tbls. Flaxseed (optional)

Gluten-Free Bread was pinched from <a href="http://www.onegoodthingbyjillee.com/2013/03/finally-gluten-free-bread-that-doesnt-suck.html" target="_blank">www.onegoodthingbyjillee.com.</a>

INGREDIENTS

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Gluten-Free Flour Mix

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4 cups brown rice flour

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3 cups tapioca flour

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1 cup cornstarch or potato starch

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Mix well in a container to have on hand

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Gluten-Free Bread

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Gluten-Free Flour Mix:

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6 cups plus Gluten-Free Flour Mix

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2 T. dry yeast

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2 cups GF oatmeal

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1 cup dry milk

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3 T xantham gum

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4 cups hot water

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½ cups veg. oil

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6 eggs

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¾ cup sugar or honey

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1 T salt

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4 Tbls. Flaxseed (optional)

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