"Moist, sweet, and topped with a whole banana (also, studded with toasty walnuts) — my delicious and nutritious Gluten-Free Banana Bread is a low carb, zero sugar powerhouse of flavor...."
INGREDIENTS
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3 ripe bananas (2 mashed, 1 sliced in half length wise)
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3/4 cup (3oz/85g) almond flour
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1/4 cup ( 3/4 oz/21g) coconut flour
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3/4 teaspoon baking soda
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1/2 teaspoon cinnamon
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2 tablespoons coconut oil, (melted )
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2 teaspoons vanilla extract
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3 eggs
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1/4 cup (2 1/2 oz/71g) sugar free maple syrup, (maple syrup or honey )
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1/2 cup (1 1/2oz/43g) walnuts, (roughly chopped )