"Looking for a homemade dessert using rhubarb? Then try these pastry bars perfect for any occasion...."
INGREDIENTS
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1 pkg. active dry yeast
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1/4 cup warm water
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4 cups all purpose flour
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1/4 cup sugar
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1/4 teaspoon salt
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1 cup margarine or butter
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3/4 cup warm milk
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4 cups finely chopped fresh or frozen rhubarb
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3/4 cup sugar
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1 (3-oz.) pkg. strawberry flavor gelatin
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1 cup powdered sugar
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1 tablespoon margarine or butter, melted
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1 to 2 tablespoons milk