Glazed Pork Tenderloin Recipe

Glazed Pork Tenderloin Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/glazed-pork-tenderloin-2" target="_blank">www.tasteofhome.com.</a>

"Pork gets a tasty treatment from a simple sauce of pineapple preserves and horseradish in this recipe. The brand of horseradish you use will determine the "heat" level of the sauce. ?Bernice Dean of Garland, Texas..."

INGREDIENTS
1/4 teaspoon salt
1/4 teaspoon pepper
1 pork tenderloin (1 pound)
2 sprigs fresh rosemary
1/2 cup pineapple preserves
1 tablespoon prepared horseradish
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