glazed plum tart in an almond pastry crust

Name: glazed plum tart in an almond pastry crust
Ingredients: for the crust:; ~ preheat oven to 375 degrees F. ~; 1 stick unsalted butter or 8 Tablespoons virgin coconut oil; 1 cup brown sugar; 2 teaspoons bourbon vanilla; 1 egg; 1 and 3/4 cup gluten free all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; for the filling:; 7 or 8 large, sweet, ripe plums; 3 clementines or a handful of fresh berries; 2 Tablespoons sugar; 1/2 teaspoon nutmeg; 3 Tablespoons seedless raspberry jam; 1 Tablespoon freshly squeezed lemon juice; Place a big bowl of ice water in a clean sink.

glazed plum tart in an almond pastry crust was pinched from <a href="http://www.chindeep.com/2014/03/19/glazed-plum-tart-in-an-almond-pastry-crust/" target="_blank">www.chindeep.com.</a>

INGREDIENTS

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for the crust:

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~ preheat oven to 375 degrees F. ~

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1 stick unsalted butter or 8 Tablespoons virgin coconut oil

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1 cup brown sugar

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2 teaspoons bourbon vanilla

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1 egg

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1 and 3/4 cup gluten free all-purpose flour

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1/2 teaspoon salt

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1/2 teaspoon cinnamon

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for the filling:

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7 or 8 large, sweet, ripe plums

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3 clementines or a handful of fresh berries

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2 Tablespoons sugar

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1/2 teaspoon nutmeg

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3 Tablespoons seedless raspberry jam

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1 Tablespoon freshly squeezed lemon juice

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Place a big bowl of ice water in a clean sink.

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