Glazed Pineapple Chops
"Sweet. Spicy. Smoky. Grilled. Like what you hear? Add juicy and tender, and these pork chops will have you grilling out even while the snow falls...."
INGREDIENTS
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3/4cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce
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1can (8 oz.) crushed pineapple in juice, undrained
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1/2tsp. each ground cinnamon and dry mustard
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4 bone-in pork chops, (1 lb.), 1/2 inch thick
Comments & Reviews
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