Glazed Pfeffernuesse Recipe
INGREDIENTS
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Ingredients
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1-1/4 cups butter, softened
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1-1/4 cups packed brown sugar
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3/4 cup molasses
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1/2 cup water
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1 teaspoon anise extract
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6 cups cake flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1-1/2 teaspoons ground cinnamon
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1/2 teaspoon ground allspice
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1/2 teaspoon ground cloves
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1/4 teaspoon ground nutmeg
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1/4 teaspoon ground mace
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1/8 teaspoon pepper
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1/8 teaspoon ground cardamom
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2 cups finely chopped nuts
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GLAZE:
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1 cup confectioners' sugar
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3 tablespoons 2% milk
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1/4 teaspoon vanilla extract
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Additional confectioners' sugar
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