Glazed Mini Carrots

Name: Glazed Mini Carrots
Ingredients: 3 cups mini carrots, (1 pound); 1/3 cup water; 1 tablespoon honey; 2 teaspoons butter; 1/4 teaspoon salt, or to taste; 1 tablespoon lemon juice; Freshly ground pepper, to taste; 2 tablespoons chopped fresh parsley

Glazed Mini Carrots was pinched from <a href="http://www.eatingwell.com/recipes/glazed_mini_carrots.html" target="_blank">www.eatingwell.com.</a>

"Take advantage of convenient mini ("baby") carrots to make this simple but sophisticated classic French side dish...."

INGREDIENTS

•

3 cups mini carrots, (1 pound)

•

1/3 cup water

•

1 tablespoon honey

•

2 teaspoons butter

•

1/4 teaspoon salt, or to taste

•

1 tablespoon lemon juice

•

Freshly ground pepper, to taste

•

2 tablespoons chopped fresh parsley

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes