Glazed Lemon Scones

Name: Glazed Lemon Scones
Ingredients: 2 cups all-purpose flour; 1/3 cup granulated sugar; 1 Tablespoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon fine sea salt; 2 Tablespoons lemon zest ((about 2 medium lemons)); 1/2 cup very cold unsalted butter ((cut into pieces)); 4 Tablespoons fresh lemon juice; 1/2 cup Greek yogurt ((I used Fage)); 1 cup powdered sugar; 2 Tablespoons fresh lemon juice ((or more to reach desired consistency))

"These light and flaky Glazed Lemon Scones are bursting with lemony flavor and topped with a sweet sugar glaze for the perfect morning treat!..."

INGREDIENTS

•

2 cups all-purpose flour

•

1/3 cup granulated sugar

•

1 Tablespoon baking powder

•

1/2 teaspoon baking soda

•

1/4 teaspoon fine sea salt

•

2 Tablespoons lemon zest ((about 2 medium lemons))

•

1/2 cup very cold unsalted butter ((cut into pieces))

•

4 Tablespoons fresh lemon juice

•

1/2 cup Greek yogurt ((I used Fage))

•

1 cup powdered sugar

•

2 Tablespoons fresh lemon juice ((or more to reach desired consistency))

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes