Glazed Lemon-Crumb Muffins
"Gold Medal® Flour Recipe Contest 2010! 12 jumbo or 24 regular-size muffins..."
INGREDIENTS
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1 1/4 cups Gold Medal® all-purpose flour
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1 cup granulated sugar
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1/8 teaspoon salt
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1/2 cup unsalted butter or regular butter, melted
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4 cups Gold Medal® all-purpose flour
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2 teaspoons baking soda
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1 teaspoon salt
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4 eggs
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2 cups granulated sugar
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1 cup vegetable oil
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2 cups sour cream
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1 tablespoon grated lemon peel
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2 tablespoons fresh lemon juice
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1 teaspoon lemon extract
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1 teaspoon vanilla
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3/4 cup powdered sugar
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5 teaspoons fresh lemon juice
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