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www.rachaelraymag.com
Glazed Eggplant with Sesame Seeds and Chives
INGREDIENTS
•
6 tablespoons soy sauce
•
2 1/2 tablespoons toasted sesame oil, plus more for brushing
•
1 1/2 tablespoons brown sugar
•
4 small japanese eggplants
•
Toasted sesame seeds, for sprinkling
•
Finely chopped chives, for sprinkling
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3
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