Glazed Cranberry Sweet Potato Bread
"The Sweet Potato Festival Committee of Vardaman, Mississippi shared this recipe starring their crop. Slices of the moist bread topped with an orange glaze make a sweet snack to enjoy anytime...."
INGREDIENTS
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3-1/2 cups all-purpose flour
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1-2/3 cups sugar
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2 teaspoons baking soda
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2 teaspoons pumpkin pie spice
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1 teaspoon baking powder
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3/4 teaspoon salt
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4 eggs, lightly beaten
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2 cups mashed cooked sweet potatoes
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1 can (14 ounces) whole-berry cranberry sauce
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2/3 cup canola oil
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3/4 cup chopped pecans
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Glaze:
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1 cup confectioners' sugar
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1/4 cup orange juice concentrate
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1/8 teaspoon ground allspice
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