Glazed Cranberry Orange Scones

Name: Glazed Cranberry Orange Scones
Prep time: 45 min
Yield: 8
Ingredients: 2 cups (240g) all-purpose flour (spoon & leveled), plus more for hands and work surface; 2 and 1/2 teaspoonsbaking powder; 1/2 teaspoonsalt; zest from 1 orange; 1/2 cup(115g) unsalted butter, frozen; 1/2 cup (120ml) heavy cream; 1 large Eggland's Best egg; 1/2 cup (100g)granulated sugar; 1 teaspoonvanilla extract; 1 heaping cup (125g)frozen cranberries1; optional:1 Tablespoon (15ml) heavy cream and coarse sugar; 1 cup (120g) confectioners' sugar; 2-3 Tablespoons (30-45ml) fresh orange juice2

Glazed Cranberry Orange Scones was pinched from <a href="http://sallysbakingaddiction.com/2015/11/23/glazed-cranberry-orange-scones/" target="_blank">sallysbakingaddiction.com.</a>

"These cranberry orange scones are wonderfully festive and ridiculously easy to make at home! You will love their crumbly edges and bright flavor. For some scone tips, make sure you read the post above...."

INGREDIENTS

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2 cups (240g) all-purpose flour (spoon & leveled), plus more for hands and work surface

•

2 and 1/2 teaspoonsbaking powder

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1/2 teaspoonsalt

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zest from 1 orange

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1/2 cup(115g) unsalted butter, frozen

•

1/2 cup (120ml) heavy cream

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1 large Eggland's Best egg

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1/2 cup (100g)granulated sugar

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1 teaspoonvanilla extract

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1 heaping cup (125g)frozen cranberries1

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optional:1 Tablespoon (15ml) heavy cream and coarse sugar

•

1 cup (120g) confectioners' sugar

•

2-3 Tablespoons (30-45ml) fresh orange juice2

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