Glazed Citrus Doodles

Name: Glazed Citrus Doodles
Ingredients: 2 3/4 cups all-purpose flour (spooned and leveled); 1 tablespoon baking powder; 1/4 teaspoon fine salt; 1 cup (2 sticks) unsalted butter, room temperature; 1 1/2 cups granulated sugar; 2 tablespoons grated orange zest, plus 3 tablespoons juice (from 2 oranges); 4 teaspoons lemon zest, plus 3 tablespoons juice (from 2 lemons); 2 large eggs; 2 1/2 cups confectioners' sugar

Glazed Citrus Doodles was pinched from <a href="https://www.marthastewart.com/900912/glazed-citrus-doodles" target="_blank" rel="noopener">www.marthastewart.com.</a>

"We replaced the cinnamon in a snickerdoodle with lemon and orange. The result is a tangy, chewy cookie with crisp edges...."

INGREDIENTS

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2 3/4 cups all-purpose flour (spooned and leveled)

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1 tablespoon baking powder

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1/4 teaspoon fine salt

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1 cup (2 sticks) unsalted butter, room temperature

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1 1/2 cups granulated sugar

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2 tablespoons grated orange zest, plus 3 tablespoons juice (from 2 oranges)

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4 teaspoons lemon zest, plus 3 tablespoons juice (from 2 lemons)

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2 large eggs

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2 1/2 cups confectioners' sugar

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