Glazed Cinnamon Apple Bread
INGREDIENTS
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3 cups all-purpose flour
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1½ cups white sugar
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½ teaspoon salt
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4 teaspoons baking powder
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¾ cup vegetable oil
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2 eggs
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⅔ cup milk
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2 apples, peeled and chopped
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1 cup butter
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1½ teaspoons ground cinnamon
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FROSTING:
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4 tablespoons unsalted butter, room temperature
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2 cups confectioners’ sugar
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2 tablespoons milk
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½ teaspoon vanilla extract
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1 pinch salt
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