"Glazed Carrots are such an easy side dish to throw together, and they go with everything! We've got a traditional recipe, plus two variations with flavors you will love! ..."
INGREDIENTS
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5 medium carrots (peeled and cut into shape of your choice)
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1 Tablespoon butter
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Tablespoon brown sugar
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2 Tablespoons balsamic vinegar
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2 Tablespoons honey
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1 ½ Tablespoons brown sugar
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1 Tablespoon olive oil
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2 Tablespoons butter
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1 Tablespoon honey
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1 Tablespoon brown sugar
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1 teaspoon orange juice (or lemon juice)
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¼ teaspoon thyme