Glazed Carrots - 3 Ways!

"Glazed Carrots are such an easy side dish to throw together, and they go with everything! We've got a traditional recipe, plus two variations with flavors you will love! ..."

INGREDIENTS
5 medium carrots (peeled and cut into shape of your choice)
1 Tablespoon butter
Tablespoon brown sugar
2 Tablespoons balsamic vinegar
2 Tablespoons honey
1 ½ Tablespoons brown sugar
1 Tablespoon olive oil
2 Tablespoons butter
1 Tablespoon honey
1 Tablespoon brown sugar
1 teaspoon orange juice (or lemon juice)
¼ teaspoon thyme
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