Glazed Bourbon Pecan Pound Cake

Name: Glazed Bourbon Pecan Pound Cake
Prep time: 20 min
Ingredients: 1 cup Butter, softened; 2 1/2 eups Sugar; 6 Eggs; 3 cups All-Purpose Flour; 2 teaspoons Baking Powder; 1/2 teaspoon Salt; 1/2 teaspoon Ground Nutmeg; 8 ounces Sour Cream; 1/2 cup Bourbon; 1 1/2 cups Pecans, Chopped; 1/4 cup Butter; 1/2 cup Brown Sugar, Firmly Packed; 3 tablespoons Milk; 1 teaspoon Vanilla Extract; 1 cup Powdered Sugar; 1/2 cups Pecans, Chopped

Glazed Bourbon Pecan Pound Cake was pinched from <a href="http://www.spendwithpennies.com/glazed-bourbon-pecan-pound-cake/" target="_blank">www.spendwithpennies.com.</a>

INGREDIENTS

•

1 cup Butter, softened

•

2 1/2 eups Sugar

•

6 Eggs

•

3 cups All-Purpose Flour

•

2 teaspoons Baking Powder

•

1/2 teaspoon Salt

•

1/2 teaspoon Ground Nutmeg

•

8 ounces Sour Cream

•

1/2 cup Bourbon

•

1 1/2 cups Pecans, Chopped

•

1/4 cup Butter

•

1/2 cup Brown Sugar, Firmly Packed

•

3 tablespoons Milk

•

1 teaspoon Vanilla Extract

•

1 cup Powdered Sugar

•

1/2 cups Pecans, Chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes