Glamorgan sausage roll recipe

Name: Glamorgan sausage roll recipe
Ingredients: Makes 24-26.; 250g (9oz) leeks; 20g (3/4oz) butter; 250g (9oz) Caerphilly cheese; 2 large, soft wholemeal bread rolls; 2tsp mustard; 2 eggs; Ready rolled puff pastry; Salt and pepper to taste

Glamorgan sausage roll recipe was pinched from <a href="http://www.telegraph.co.uk/sponsored/sport/cricket-tea-challenge/11648412/glamorgan-sausage-roll-recipe.html" target="_blank">www.telegraph.co.uk.</a>

INGREDIENTS

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Makes 24-26.

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250g (9oz) leeks

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20g (3/4oz) butter

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250g (9oz) Caerphilly cheese

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2 large, soft wholemeal bread rolls

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2tsp mustard

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2 eggs

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Ready rolled puff pastry

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Salt and pepper to taste

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