Gingery Apple Cabbage Sauerkraut | Minimalist Baker Recipes

Name: Gingery Apple Cabbage Sauerkraut | Minimalist Baker Recipes
Ingredients: 8 cups red or green cabbage, finely grated or chopped (reserve whole outer leaves for later use); 2 ½ tsp sea salt; 1 cup thinly sliced radish (daikon or red); 1 large apple, cored and thinly sliced + chopped into strips (we like Honeycrisp); 2 Tbsp fresh ginger (grated); 4 cloves garlic (finely minced or grated)

"A gingery take on sauerkraut with apple, radish, and cabbage. Perfect for salads, bowls, and more! Just 6 ingredients and simple methods required...."

INGREDIENTS

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8 cups red or green cabbage, finely grated or chopped (reserve whole outer leaves for later use)

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2 ½ tsp sea salt

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1 cup thinly sliced radish (daikon or red)

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1 large apple, cored and thinly sliced + chopped into strips (we like Honeycrisp)

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2 Tbsp fresh ginger (grated)

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4 cloves garlic (finely minced or grated)

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