Gingersnap Spice Cake - Chef in Training
"Every Thanksgiving, my whole extended family on my mom’s side gets together to celebrate and feast. They are ALL extraordinary cooks. And even that may be an understatement. They always try and top the previous year with all their delicious creations. The dessert table is nothing short of amazing. Any and all types of dessert …..."
INGREDIENTS
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1 cup butter, softened
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1¼ cups brown sugar
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4 eggs
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1 teaspoon vanilla
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¾ cup milk
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2½ cups flour
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1 Tablespoon baking powder
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2 teaspoons cinnamon
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1 teaspoon nutmeg
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1 teaspoon ginger
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½ teaspoon cloves
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½ teaspoons salt
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2 cups crushed gingersnap cookies.
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24 ounces cream cheese, softened
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9 cups powdered sugar
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2 teaspoons vanilla
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½ teaspoon salt
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