Gingersnap Scones

"These spicy moist Gingersnap Scones are actually made with gingersnap cookie crumbs in them.  Topped with a maple glaze and more gingersnap cookie crumbs. ..."

INGREDIENTS
1 3/4 cups all-purpose flour
1/4 cup gingersnap cookie crumbs {about 6 cookies, finely crushed}
1/4 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup chilled butter, cut into small pieces
1/2 cup low-fat buttermilk
1 large egg, lightly beaten
non stick cooking spray
1 tablespoon hot water
1 teaspoon maple flavoring
3/4 cup confectioners' sugar
gingersnap cookie crumbs {optional topping}
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