Gingersnap-Pear Cheesecake

Name: Gingersnap-Pear Cheesecake
Ingredients: 6 unsalted butter; 1.5 crushed gingersnaps (about 40 cookies); 2 ripe pears (any kind); 1/4 ground ginger; 16 cream cheese; 1.25 granulated sugar; 2 eggs; 3 vanilla extract; 1 sour cream

Gingersnap-Pear Cheesecake was pinched from <a href="http://www.delish.com/recipefinder/gingersnap-pear-cheesecake-recipe-rs1110?src=soc_fcbk" target="_blank">www.delish.com.</a>

"Crushed gingersnaps make for a sweet, spiced crust. The pie can be prepared and refrigerated, loosely covered with plastic wrap, up to 2 days in advance...."

INGREDIENTS

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6 unsalted butter

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1.5 crushed gingersnaps (about 40 cookies)

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2 ripe pears (any kind)

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1/4 ground ginger

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16 cream cheese

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1.25 granulated sugar

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2 eggs

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3 vanilla extract

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1 sour cream

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