Gingersnap Ice Cream Cups

Name: Gingersnap Ice Cream Cups
Yield: 12
Ingredients: 12 ounces ginger snap cookies, ground (about 2 cups ground); 1/2 cup butter, melted; 1 1/2 tablespoons sugar; Pinch of salt

Gingersnap Ice Cream Cups was pinched from <a href="http://www.aspicyperspective.com/gingersnap-ice-cream-cups/2/" target="_blank">www.aspicyperspective.com.</a>

INGREDIENTS

•

12 ounces ginger snap cookies, ground (about 2 cups ground)

•

1/2 cup butter, melted

•

1 1/2 tablespoons sugar

•

Pinch of salt

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