"Gingerdoodles are the perfect cross between Snickerdoodles and Gingerbread Cookies! They're soft, buttery, and PERFECT for the holidays!..."
INGREDIENTS
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1/2 cup butter, room temperature
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1/2 cup granulated sugar
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1/2 cup dark brown sugar
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1/3 cup molasses
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1 egg
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1 teaspoon vanilla extract
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1/2 teaspoon kosher salt
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1 teaspoon cream of tartar
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1/2 teaspoon baking soda
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2 teaspoons ground cinnamon
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1 teaspoon ground ginger
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1/4 teaspoon ground cloves
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2 cups plus 2 tablespoons all purpose flour
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1/2 cup granulated sugar
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2 teaspoons ground cinnamon