Gingerbread Squares with Lemon-Cream Cheese Frosting
INGREDIENTS
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1 3/4 cups all-purpose flour
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2 teaspoons ground cinnamon
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2 teaspoons ground ginger
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 cup butter, softened
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1/2 cup granulated sugar
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1/2 cup firmly packed light brown sugar
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1 large egg
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1/3 cup molasses
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3 tablespoons milk
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Lemon-Cream Cheese Frosting
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Garnish: grated lemon rind
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