Gingerbread Scones

Name: Gingerbread Scones
Yield: 12 scones
Ingredients: see savings 1 cup all-purpose flour; see savings 1 cup whole wheat flour; see savings 1/3 cup packed brown sugar; see savings 2 teaspoons baking powder; see savings 3/4 teaspoon ground ginger; see savings 1/2 teaspoon kosher salt or 1/4 teaspoon regular salt; see savings 1/2 teaspoon ground cinnamon; see savings 1/4 teaspoon baking soda; see savings 1/4 cup cold butter; see savings 1/2 cup dried currants or raisins; see savings 1 tablespoon finely chopped crystallized ginger; see savings 1 egg, lightly beaten; see savings 1/2 cup whipping cream; see savings 1/4 cup mild-flavored molasses; see savings 1 egg white, lightly beaten; see savings 1/2 teaspoon water; see savings Coarse sugar (optional)

Gingerbread Scones was pinched from <a href="http://www.recipe.com/gingerbread-scones/" target="_blank">www.recipe.com.</a>

"Ginger and molasses unite in this spicy breakfast bread. Ground ginger and crystallized ginger provide a double dose of the popular seasoning...."

INGREDIENTS

•

see savings 1 cup all-purpose flour

•

see savings 1 cup whole wheat flour

•

see savings 1/3 cup packed brown sugar

•

see savings 2 teaspoons baking powder

•

see savings 3/4 teaspoon ground ginger

•

see savings 1/2 teaspoon kosher salt or 1/4 teaspoon regular salt

•

see savings 1/2 teaspoon ground cinnamon

•

see savings 1/4 teaspoon baking soda

•

see savings 1/4 cup cold butter

•

see savings 1/2 cup dried currants or raisins

•

see savings 1 tablespoon finely chopped crystallized ginger

•

see savings 1 egg, lightly beaten

•

see savings 1/2 cup whipping cream

•

see savings 1/4 cup mild-flavored molasses

•

see savings 1 egg white, lightly beaten

•

see savings 1/2 teaspoon water

•

see savings Coarse sugar (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes