Gingerbread Pancakes with Banana Cream Recipe

Name: Gingerbread Pancakes with Banana Cream Recipe
Prep time: 25 min
Cook time: 5 min
Yield: 14 Servings
Ingredients: Ingredients; 2 cups heavy whipping cream; 1/3 cup confectioners' sugar; 2 medium bananas, chopped; 3/4 cup butter, softened; 1-1/2 cups packed brown sugar; 6 eggs; 1-1/2 cups molasses; 6 cups all-purpose flour; 4-1/2 teaspoons baking powder; 1 tablespoon ground ginger; 1 tablespoon ground cinnamon; 2-1/4 teaspoons salt; 3/4 teaspoon ground allspice; 4 cups 2% milk

Gingerbread Pancakes with Banana Cream Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Gingerbread-Pancakes-with-Banana-Cream" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 cups heavy whipping cream

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1/3 cup confectioners' sugar

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2 medium bananas, chopped

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3/4 cup butter, softened

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1-1/2 cups packed brown sugar

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6 eggs

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1-1/2 cups molasses

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6 cups all-purpose flour

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4-1/2 teaspoons baking powder

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1 tablespoon ground ginger

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1 tablespoon ground cinnamon

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2-1/4 teaspoons salt

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3/4 teaspoon ground allspice

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4 cups 2% milk

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