Gingerbread Muffins with White Chocolate Chips

Name: Gingerbread Muffins with White Chocolate Chips
Prep time: 15 min
Cook time: 16 min
Yield: 12 muffins
Ingredients: 1 large egg; 1/4 cup packed brown sugar; 1/2 cup molasses; 1/3 cup whole milk; 1/4 cup applesauce; 2 tablespoons canola oil; 1 teaspoon pure vanilla extract; 2 all-purpose flour; 1 teaspoon baking powder; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/4 teaspoon ground cloves; 1/2 cup white chocolate chips; 1/4 to 1/3 cup Sugar In The Raw Turbinado Cane Sugar

Gingerbread Muffins with White Chocolate Chips was pinched from <a href="http://www.rachelcooks.com/2015/12/21/gingerbread-muffins-with-white-chocolate-chips-recipe/?utm_source=Rachel%20Cooks%20Newsletter" target="_blank">www.rachelcooks.com.</a>

"Gingerbread Muffins with White Chocolate Chips are perfect for Christmas morning or any other morning. The crunchy sugar topping makes them completely irresistible...."

INGREDIENTS

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1 large egg

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1/4 cup packed brown sugar

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1/2 cup molasses

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1/3 cup whole milk

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1/4 cup applesauce

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2 tablespoons canola oil

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1 teaspoon pure vanilla extract

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2 all-purpose flour

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1 teaspoon baking powder

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1 teaspoon ground ginger

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1/2 teaspoon baking soda

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1/4 teaspoon ground cloves

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1/2 cup white chocolate chips

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1/4 to 1/3 cup Sugar In The Raw Turbinado Cane Sugar

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