Gingerbread Eggnog Is the Most Festive Way to Get Tipsy This Christmas
"You'll need a glass (or two) to wash down your Christmas cookies...."
INGREDIENTS
•
1 c.
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heavy cream
1
•
(1-inch) piece ginger, sliced
2 tsp.
•
pure vanilla extract
8
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whole cloves, crushed
6
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allspice berries, crushed
2
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cinnamon sticks, broken
1/4 tsp.
•
freshly grated nutmeg, plus more for serving
4 c.
•
whole milk, divided
8 large eggs, separated
3/4 c.
•
granulated sugar
Pinch kosher salt
3/4 c.
to 1 c. dark rum, cognac, bourbon, or a combination
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