Gingerbread Cupcakes with White Chocolate Pudding Frosting

Name: Gingerbread Cupcakes with White Chocolate Pudding Frosting
Ingredients: 1 1/4 cups flour; 1 tsp baking powder; 1/4 tsp baking soda; 1 tsp ground ginger; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/2 tsp kosher salt; 1/4 cup butter (4 Tbsp), room temp; 1/3 cup dark brown sugar; 1/4 cup molasses; 1 egg; 1/2 cup very hot water; 1 box white chocolate instant pudding (3.5 oz box - 4 servings); 1 cup cold milk; 1/3 cup powdered sugar; 4 oz cream cheese; 8 oz tub Cool Whip, thawed

Gingerbread Cupcakes with White Chocolate Pudding Frosting was pinched from <a href="http://cookiesandcups.com/gingerbread-cupcakes-with-white-chocolate-pudding-frosting/" target="_blank">cookiesandcups.com.</a>

"Makes 10 cupcakes..."

INGREDIENTS

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1 1/4 cups flour

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1 tsp baking powder

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1/4 tsp baking soda

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1 tsp ground ginger

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1 tsp cinnamon

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1/2 tsp nutmeg

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1/2 tsp kosher salt

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1/4 cup butter (4 Tbsp), room temp

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1/3 cup dark brown sugar

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1/4 cup molasses

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1 egg

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1/2 cup very hot water

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1 box white chocolate instant pudding (3.5 oz box - 4 servings)

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1 cup cold milk

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1/3 cup powdered sugar

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4 oz cream cheese

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8 oz tub Cool Whip, thawed

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