Gingerbread Cookies

Name: Gingerbread Cookies
Prep time: 40 min
Cook time: 10 min
Ingredients: 1 1/2 sticks lightly salted butter, softened; 1 2/3 cups sugar; 1 orange, zested; 4 cups all-purpose flour, plus 1/2 cup additional for rolling, if needed; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 tablespoon ground dry ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground allspice; 2 teaspoons ground cinnamon; 1/4 teaspoon ground cloves; 1/2 teaspoon kosher salt; 2 eggs; 1/2 cup dark molasses; 1 lemon, juiced; 1 cup powdered sugar; Finely grated zest of 1 orange; 1 to 2 tablespoons freshly squeezed orange juice; 1/2 teaspoon orange liqueur; 1/4 teaspoon light corn syrup

Gingerbread Cookies was pinched from <a href="http://www.foodnetwork.com/recipes/alexandra-guarnaschelli/gingerbread-cookies-for-the-holidays-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/2 sticks lightly salted butter, softened

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1 2/3 cups sugar

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1 orange, zested

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4 cups all-purpose flour, plus 1/2 cup additional for rolling, if needed

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1 1/2 teaspoons baking powder

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1/2 teaspoon baking soda

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1 tablespoon ground dry ginger

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1/2 teaspoon ground nutmeg

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1/2 teaspoon ground allspice

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2 teaspoons ground cinnamon

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1/4 teaspoon ground cloves

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1/2 teaspoon kosher salt

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2 eggs

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1/2 cup dark molasses

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1 lemon, juiced

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1 cup powdered sugar

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Finely grated zest of 1 orange

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1 to 2 tablespoons freshly squeezed orange juice

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1/2 teaspoon orange liqueur

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1/4 teaspoon light corn syrup

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