"Classic gingerbread cookies with royal icing are soft and chewy in the centre but crisp on the edges. Add these festive cookies to your holiday baking list...."
INGREDIENTS
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3 cups all-purpose flour
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1 teaspoon baking soda
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2 teaspoons ground ginger
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2 teaspoons ground cinnamon
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1/4 teaspoon all spice
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1/4 teaspoon salt
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1/2 cup unsalted butter, softened
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1/2 cup brown sugar, packed
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1/2 cup molasses
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1 large egg
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1 teaspoon vanilla extract
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1 cup confectioners' sugar
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2 teaspoons meringue powder
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1/4 teaspoon vanilla extract
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1 tablespoon water