Gingerbread Cookies
INGREDIENTS
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5-1/2 cups All-Purpose Flour
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2 tsp Baking Powder
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2 tsp Ground Ginger
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2 tsp Ground Cinnamon
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1 tsp Ground Nutmeg
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1 cup Butter
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3/4 cup Molasses
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1 cup Brown Sugar
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2 Eggs
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2 tsp Vanilla Extract
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ROYAL ICING FOR FROSTING
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4 TBSP Wilton Brand Meringue Powder
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4 cups(about 1 pound) Powdered Sugar
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6 TBSP Warm Water to start
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