Gingerbread Cookie Bars

"These soft & chewy Gingerbread Cookie Bars couldn’t be any easier to make! They are deliciously spicy with just the right amount of cream cheese frosting!..."

INGREDIENTS
½ cup butter (melted)
¾ cup granulated sugar
¼ cup dark brown sugar
½ teaspoon pure vanilla extract
⅓ cup molasses
1 large egg
2 cups all-purpose flour
2 teaspoons baking soda
1 Tablespoon ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
½ teaspoon salt
6 ounces cream cheese (softened)
3 Tablespoons butter (softened)
2 ¼ cups powdered sugar
¾ teaspoon vanilla
holiday sprinkles (optional)
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