Gingerbread Cake with Cinnamon Cream Cheese Frosting and Caramel Drizzle
"Moist gingerbread cake is filled and frosted with a cinnamon cream cheese frosting and glazed with a sweet caramel sauce...."
INGREDIENTS
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1 cup butter, softened
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3/4 cup brown sugar
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1/2 cup sugar
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1 cup molasses
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2 eggs
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3 cups Bob's Red Mill Organic All-Purpose White Flour
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1 1/2 tsp cinnamon
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1/2 tsp all-spice
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1 1/2 tsp ginger
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1 1/2 tsp baking powder
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1 1/2 tsp baking soda
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1 1/4 cup mik
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2 cups butter, softened
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2 (8 oz) blocks cream cheese, softened
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4-5 cups powdered sugar
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1/4 cup heavy cream
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1 tsp cinnamon, add more if needed and taste to your liking
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1 (11 oz) bag caramel bits
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1/2 cup cream
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