Gingerbread Apple Pie Cake
"When you can't choose between cake or pie, bake yourself happy with both...."
INGREDIENTS
•
For the cake:
•
1 1/4 cup unsalted butter
•
1 3/4 cup light brown sugar
•
1/4 cup dark muscovado sugar
•
4 large eggs
•
3 1/4 cup plain flour
•
1/2 teaspoon of baking soda
•
1/2 teaspoon of baking powder
•
5 teaspoons of ground ginger
•
3/4 cup buttermilk
•
1 granny smith apple, peeled and cut into wedges
•
For the filling:
•
1/2 cup light brown sugar
•
3/4 teaspoon of ground cinnamon
•
6 apples, peeled, cored and thinly sliced
•
1 lemon, zested and juiced
•
1/4 cup of butter, diced
Comments & Reviews
Just A Pinch Sweepstakes