Ginger Shortbread Cookies
"Come teatime, serve these rich triangles, pleasingly laced with candied ginger and dipped in melted chocolate...."
INGREDIENTS
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1 cup butter, softened (do not use margarine)
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1/2 cup packed brown sugar
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2 1/4 cups Gold Medal® all-purpose flour
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1 teaspoon ground ginger
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1/2 teaspoon ground nutmeg
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1/3 cup finely chopped crystallized ginger
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4 oz bittersweet baking chocolate, chopped
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