Ginger Sauce

Name: Ginger Sauce
Ingredients: MAKES 1?4 CUP; This fragrant condiment is a traditional Chinese accompaniment for boiled chicken. Serve it soon after it's made so the ginger is at its freshest.; 4 tbsp. peeled, finely chopped ginger; 2 tsp. salt; 3 tbsp. vegetable oil

Ginger Sauce was pinched from <a href="http://www.saveur.com/article/Recipes/Ginger-Sauce" target="_blank">www.saveur.com.</a>

INGREDIENTS

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MAKES 1?4 CUP

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This fragrant condiment is a traditional Chinese accompaniment for boiled chicken. Serve it soon after it's made so the ginger is at its freshest.

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4 tbsp. peeled, finely chopped ginger

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2 tsp. salt

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3 tbsp. vegetable oil

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