Ginger-Pecan Bars

Name: Ginger-Pecan Bars
Yield: 60
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 cup butter, softened, divided; 1 cup granulated sugar; 1 Tbsp. vanilla, divided; 2-1/4 cups flour; 1/2 tsp. baking soda; 2 eggs; 1 cup packed brown sugar; 2/3 cup light corn syrup; 2 cups chopped PLANTERS Pecans; 1/2 cup chopped crystallized ginger; 2 oz. (1/2 of 4 oz. pkg.) BAKER'S Semi-Sweet Chocolate, broken into pieces

Ginger-Pecan Bars was pinched from <a href="http://www.kraftrecipes.com/recipes/ginger-pecan-bars-115734.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

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1 cup butter, softened, divided

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1 cup granulated sugar

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1 Tbsp. vanilla, divided

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2-1/4 cups flour

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1/2 tsp. baking soda

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2 eggs

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1 cup packed brown sugar

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2/3 cup light corn syrup

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2 cups chopped PLANTERS Pecans

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1/2 cup chopped crystallized ginger

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2 oz. (1/2 of 4 oz. pkg.) BAKER'S Semi-Sweet Chocolate, broken into pieces

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