Ginger Molasses Pumpkin Bread
INGREDIENTS
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2.5 cups flour
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1/2 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon salt
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2 teaspoons ground cinnamon
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1 teaspoon ground ginger
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1/2 teaspoon freshly ground nutmeg
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1 egg
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1 cup pumpkin puree
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1/2 cup dark brown sugar
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2 tablespoons melted butter
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1/4 cup vegetable oil
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1/4 cup molasses
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1/2 cup buttermilk
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1 tablespoon chopped fresh ginger
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1 teaspoon vanilla extract
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1 tablespoon turbinado sugar
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1 teaspoon cinnamon
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