"Ginger-spiced honey-glazed carrots are easy enough to prepare for your family during the week or to include in a special holiday meal...."
INGREDIENTS
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3/4 cup water
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1 pound baby carrots
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2 tablespoons butter, divided
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2 tablespoons honey
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2 tablespoons orange juice
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3/4 teaspoon McCormick® Ginger, Ground
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1/8 teaspoon McCormick® Nutmeg, Ground
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1/8 teaspoon salt
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1/2 teaspoon McCormick® Parsley Flakes