Ginger-doodles Recipe

Name: Ginger-doodles Recipe
Prep time: 25 min
Cook time: 10 min
Ingredients: 3/4 cup butter, softened; 1-1/2 cups sugar, divided; 1/2 cup packed brown sugar; 1 large egg; 1/2 cup maple syrup; 3-1/4 cups all-purpose flour; 1 teaspoon baking soda; 3/4 teaspoon ground cinnamon, divided; 1/2 teaspoon ground ginger; 1/4 teaspoon salt; 1/4 teaspoon cream of tartar; 1/4 teaspoon ground nutmeg

Ginger-doodles Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/ginger-doodles" target="_blank">www.tasteofhome.com.</a>

"My brothers like snickerdoodles, and I like gingersnaps. My grandmothers taught me how to bake, so I knew how to combine the two. Now everyoneâ??s happy. —Becky Toth, Havre, MT..."

INGREDIENTS

•

3/4 cup butter, softened

•

1-1/2 cups sugar, divided

•

1/2 cup packed brown sugar

•

1 large egg

•

1/2 cup maple syrup

•

3-1/4 cups all-purpose flour

•

1 teaspoon baking soda

•

3/4 teaspoon ground cinnamon, divided

•

1/2 teaspoon ground ginger

•

1/4 teaspoon salt

•

1/4 teaspoon cream of tartar

•

1/4 teaspoon ground nutmeg

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes