Ginger Cupcakes with Ginger Cream Cheese Frosting Recipe

Recipe Photo
INGREDIENTS
Ginger Cupcake Recipe
1 1/2 cups all-purpose flour
1 tbsp ground ginger
1 tsp baking powder
1/4 tsp salt
3/4 cup finely chopped candied ginger
1 1/4 cups granulated sugar
1/2 cup unsalted butter, at room temperature
3 eggs
3/4 cup milk
Ginger Cream Cheese Frosting Recipe
4 oz cream cheese, at room temperature
1/4 cup unsalted butter, at room temperature
2 1/4 cups confectioner's (icing) sugar, sifted
1/4 cup finely chopped crystalIized ginger
1 tsp ground ginger
Pinch salt
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes