Ginger Chocolate Prune Cake

Name: Ginger Chocolate Prune Cake
Ingredients: Cake:; 1 cup packed prunes; 1/3 cup cognac or brandy; 1 cup all-purpose flour; ½ teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; ½ teaspoon ground ginger; 3 large eggs; ¾ cup granulated sugar; 6oz (170g) bittersweet chocolate, melted and cooled; ¾ cup toasted, ground almonds; 1/3 cup crystallized ginger, finely chopped

Ginger Chocolate Prune Cake was pinched from <a href="http://vintagekitchennotes.blogspot.com/2012/10/ginger-chocolate-prune-cake.html?utm_source=feedburner" target="_blank">vintagekitchennotes.blogspot.com.</a>

INGREDIENTS

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Cake:

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1 cup packed prunes

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1/3 cup cognac or brandy

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1 cup all-purpose flour

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½ teaspoon baking powder

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½ teaspoon baking soda

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¼ teaspoon salt

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½ teaspoon ground ginger

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3 large eggs

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¾ cup granulated sugar

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6oz (170g) bittersweet chocolate, melted and cooled

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¾ cup toasted, ground almonds

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1/3 cup crystallized ginger, finely chopped

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