Ginger and Chile Pickled Green Beans

Name: Ginger and Chile Pickled Green Beans
Prep time: 1 h
Cook time: 10 min
Yield: 1
Ingredients: 4 3/4 cups distilled white vinegar; 1/2 cup kosher salt; 2 tablespoons sugar; 6 slices fresh ginger, peeled; 6 garlic cloves; 6 small dried hot red chiles; 3 lbs green beans, stem ends trimmed and very long beans cut in half

Ginger and Chile Pickled Green Beans was pinched from <a href="http://www.food.com/recipe/ginger-and-chile-pickled-green-beans-506309" target="_blank">www.food.com.</a>

"Sunset Magazine says " These zingy pickles take only about an hour to prepare, but provide many months' worth of snacking. Serve them alongside burgers, add to Bloody Marys, or just eat them straight from the jar."..."

INGREDIENTS

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4 3/4 cups distilled white vinegar

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1/2 cup kosher salt

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2 tablespoons sugar

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6 slices fresh ginger, peeled

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6 garlic cloves

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6 small dried hot red chiles

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3 lbs green beans, stem ends trimmed and very long beans cut in half

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