Gina's Spinach Dip

Name: Gina's Spinach Dip
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 3 tablespoons butter; 1 shallot, finely chopped; 1 clove garlic, chopped; 2 tablespoons all-purpose flour; 1 cup heavy whipping cream; 1 (10-ounce) box frozen chopped spinach, thawed, drained and squeezed dry; 1 (8-ounce) jar artichoke hearts, drained and chopped; 1 (10-ounce) can diced tomatoes with green chiles (recommended: Rotel); 1 cup shredded 4 cheese blend; Tortilla chips and cut vegetables, for serving

Gina's Spinach Dip was pinched from <a href="http://www.foodnetwork.com/recipes/patrick-and-gina-neely/ginas-spinach-dip-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 tablespoons butter

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1 shallot, finely chopped

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1 clove garlic, chopped

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2 tablespoons all-purpose flour

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1 cup heavy whipping cream

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1 (10-ounce) box frozen chopped spinach, thawed, drained and squeezed dry

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1 (8-ounce) jar artichoke hearts, drained and chopped

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1 (10-ounce) can diced tomatoes with green chiles (recommended: Rotel)

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1 cup shredded 4 cheese blend

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Tortilla chips and cut vegetables, for serving

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