Gina's Arancini

Name: Gina's Arancini
Ingredients: 2 cups (380 g) Arborio rice; 5 cups (1.2 L) chicken broth or water; 1/2 tablespoon unsalted butter; 1 1/2 teaspoons extra-virgin olive oil; 1/2 cup (80g) finely chopped prosciutto; 1 1/2 cups (150 g) Italian bread crumbs (Gina uses Progresso); 1 large egg, beaten; 1 teaspoon parsley, chopped; 1/3 cup (30 g) grated Parmigiano cheese; 1 teaspoon coarse salt; 4 ounces (115 g) fresh mozzarella, cut into 1/4-inch (6-mm) cubes; 4 cups (960 ml) vegetable oil; Grated parmesan cheese, for garnish

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INGREDIENTS

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2 cups (380 g) Arborio rice

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5 cups (1.2 L) chicken broth or water

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1/2 tablespoon unsalted butter

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1 1/2 teaspoons extra-virgin olive oil

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1/2 cup (80g) finely chopped prosciutto

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1 1/2 cups (150 g) Italian bread crumbs (Gina uses Progresso)

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1 large egg, beaten

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1 teaspoon parsley, chopped

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1/3 cup (30 g) grated Parmigiano cheese

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1 teaspoon coarse salt

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4 ounces (115 g) fresh mozzarella, cut into 1/4-inch (6-mm) cubes

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4 cups (960 ml) vegetable oil

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Grated parmesan cheese, for garnish

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