Giblet Gravy I

Name: Giblet Gravy I
Yield: 1
Ingredients: 1 giblets from a turkey; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 cube chicken bouillon; 1 stalk celery, halved; 1/4 yellow onion; 1 quart water; 2 (14.5 ounce) cans chicken broth; 4 hard-cooked eggs; 2 tablespoons cornstarch; 1/2 cup milk

Giblet Gravy I was pinched from <a href="http://allrecipes.com/Recipe/Giblet-Gravy-I/Detail.aspx" target="_blank">allrecipes.com.</a>

""My Mother has been making this gravy every year at Thanksgiving and Christmas Dinners for about 50 years. It's really good on mashed potatoes, cornbread dressing and the turkey."..."

INGREDIENTS

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1 giblets from a turkey

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1/2 teaspoon salt

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1/2 teaspoon ground black pepper

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1 cube chicken bouillon

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1 stalk celery, halved

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1/4 yellow onion

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1 quart water

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2 (14.5 ounce) cans chicken broth

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4 hard-cooked eggs

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2 tablespoons cornstarch

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1/2 cup milk

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