"Refrigerator Pickled Vegetables (Giardiniera)..."
INGREDIENTS
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7 to 8 cups assorted vegetables
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1 large Vidalia onion, quartered and sliced about 1/4 inch thick Vidalia onion
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1/4 red onion
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1 large toe garlic
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1 large cucumber
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1/4 cup sliced jalapeno
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Brining Solution:
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6 cups apple cider or white vinegar
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3 cups granulated sugar
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1 teaspoon mustard seed
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1 teaspoon celery seed
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Pinch kosher salt