"Make a single, giant oatmeal cookie! Soft and chewy in the center and buttery crisp on the outside edges. Choose from Oatmeal chocolate chip OR Oatmeal Raisin!..."
INGREDIENTS
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4 tablespoons butter, melted (*see note in instructions before melting)
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1/4 cup lightly packed dark brown sugar (light brown sugar will work just fine too)
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2 tablespoons white sugar
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1 egg yolk
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1/2 teaspoon vanilla extract
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1/2 cup all purpose flour
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1/4 teaspoon baking soda
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1/4 teaspoon baking powder
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1/4 teaspoon salt
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1/4 cup quick cooking oats*
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1/2 cup chocolate chips
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*I was out of quick cooking oats and used old fashioned rolled oats and it was delicious